Restaurant Loke Thiem Hakka @ Patani Jaya, SP

Restaurant Loke Thiem Hakka in Patani Jaya, Sungai Petani is a famous place to dine out for local Chinese over there. It has been operating for the pass ten years, I guess. My father in law will sometimes bring us there for a simple dinner when we are back to SP.

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The restaurant consist of 2 shop houses.

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We ordered their signature tofu in clay pot style. The tofu’s texture is smooth and silky, and it tastes delicious with fragrant egg. A lot of vegetables were added such as sweet peas, sweet baby corns, cauliflower, carrot and “wood ear” fungus. Besides, prawns and fish balls were added as well.

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Belacan fried chicken wings, taste ordinary, in my opinion the belacan smell not too strong.

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Steamed White Pomfret with lots of tomatoes, ginger and salted vegetables. It tastes sourish, and not too salty.

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Stir-fry water spinach in sambal belacan. Just an average dish.

I’m not sure how much did it cost for the dinner. My father in law paid the bill 🙂 . But for sure, eating out in SP is much more cheaper than in Penang.

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2 Responses to “Restaurant Loke Thiem Hakka @ Patani Jaya, SP”

  1. Christy Says:

    Simple but homey meal:)
    And it’s definitely cheaper; I agree too!:D

  2. yammylicious* Says:

    Belacan fried chicken wings.. special!! should be tasted good! ngor oii kai yik!

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